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Philippe Jeandet
- It’s not very bubbly, but 170-year-old shipwrecked champagne tastes sweetWashington Post
- Champagne from 1840 shipwreck testedBBC
- 175-year-old shipwrecked champagne much like bubbly today, study findsSydney Morning Herald
- Treasures Of the History of Winemaking Discovered in 19th Century Shipwreck Cargobhcourier.com
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